Chocolate Cake Batter Oats
Serves 110 mins prep5 mins cook
A delicious and healthy breakfast option featuring chocolate cake batter oats topped with creamy protein frosting, banana slices, and low carb chocolate sprinkles. This recipe is sugar-free and high in protein, making it a perfect guilt-free treat for dessert lovers!
0 servings
What you need

banana
Instructions
1: Mix the oats with crushed rice cakes and add the hot almond milk. 2: Mix well and transfer to a small jar. 3: Mix the pea protein with water and top the oats with it along with the bananas and sprinkles.View original recipe

