Carrot Biscoff Cream Cheese Cake
Serves 220 mins prep20 mins cook
This Carrot Biscoff Cream Cheese Cake recipe is just perfect to make during any season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body...
0 servings
What you need

unsweetened almond milk

greek yogurt

vanilla extract

egg white

baking powder

ground cinnamon

biscotti

gluten free flour
Instructions
Preheat the oven at 350F. Mix all the dry ingredients in a small bowl. Add the wet ingredients and mix well. Pour the batter into a small (or two) baking dish. Top with biscoff cookie and cheese. Bake for 20 minutes and let it cool and enjoy!View original recipe
