Caramelized Onion Apple Tarts
Serves 615 mins prep28 mins cook
Elevate your holiday entertaining with these Caramelized Onion Apple Gruyere Brazi Cheese Tarts! Perfectly gluten-free, these delightful bites combine the flavors of mushrooms, dates, and melted Gruyere cheese, making them an irresistible choice for holiday gatherings. Easy to prepare and sure to impress your guests, they are an ideal appetizer staple for your celebrations.
0 servings
What you need
Instructions
1: Preheat the oven at 400°F. 2: Thaw the Brazi Bites and press them into greased muffin cups. 3: Bake for 20 minutes and let them cool down. 4: In a skillet, over medium heat, drizzle the olive oil, add the mushrooms and apples until soft, then add the chopped dates and set aside. 5: Over the baked Brazi Bite Breads, sprinkle the grated cheese and mushroom-apple mix. 6: Place back in the oven for 8 minutes, or until cheese melts. 7: Optionally, add fresh thyme and pecans for decoration. 8: Enjoy!View original recipe