Caramel Key Lime Pies
Serves 415 mins prep0 mins cook
These Caramel Key Lime Pies are a delicious low carb, gluten free dessert filled with a Greek yogurt filling and a coconut flour crust. Sweetened with monk fruit, they offer a refreshing and healthy alternative to traditional pies. Each pie contains 9.3 grams of protein, making it a satisfying summertime snack or afternoon treat.
0 servings
What you need

coconut flour
Instructions
1: Prepare the coconut flour crust and press it into pie pans. 2: Combine Greek yogurt with the monk fruit sweetener. 3: Pour the yogurt filling into the cooled crust. 4: Chill in the refrigerator before serving. 5: Enjoy your healthy Caramel Key Lime Pies!View original recipe

