Caramel Cookie Almond Cups | Purely Healthy Living
Caramel Cookie Almond Cups
15 mins prepServes 12
These vegan, gluten-free, and high-protein caramel cookie almond cups are the perfect snack for cookie lovers! Made with a chocolate protein base and topped with almond butter, coconut cream, and delicious toppings.
1: In a mixing bowl, combine the protein powder with the liquid and pour into twelve silicone cups.
2: Freeze for 20 minutes.
3: Mix the ingredients for the almond butter layer and pour over the chocolate layer.
4: Add the toppings and freeze again.
