Caramel Cinnamon Raisin Bagel French Toast
Serves 110 mins prep8 mins cook
Deliciously crafted Caramel Cinnamon Raisin Bagel French Toast that incorporates low carb high fiber bagels, making for a flavorful breakfast experience. This recipe serves one and includes a mix of egg whites, almond milk, and a touch of caramel syrup to create a rich and satisfying dish, topped with bananas and yogurt.
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What you need
Instructions
1: Mix the egg whites, keto caramel syrup, almond milk, and vanilla extract in a bowl. 2: Slice the bagel in half and soak it into the egg white mix. 3: Cook in a non-stick skillet greased with coconut oil for approximately 4 minutes on each side. 4: Top with sliced bananas and strawberry Greek yogurt. 5: Enjoy!View original recipe