Candied Pecan-Almond Pies

Name: Candied Pecan-Almond Pies
Prep time: 20 min
Cook time: 15 min
Total time: 20 min
Yield: 12
Ingredients: Super Fat- Double Dark Chocolate Chip Keto Cookies; @nuzest_usa Plant-Based Protein - Rich Chocolate; Ricotta cheese; Granulated monk fruit; Keto candied pecans; Chocolate covered almonds; @superfat keto sprinkles

20 mins prepServes 12

These Candied Pecan-Almond Pies are a delicious and healthy low-carb dessert option. Made with a blend of keto-friendly ingredients, including Double Dark Chocolate Chip Keto Cookies and plant-based protein, they're perfect for satisfying your sweet tooth without the guilt. With added ricotta cheese and keto candied pecans, these treats are gluten-free and packed with flavor. Check out the full recipe and nutritional information on the blog.

12 servings

What you need

1 ricotta cheese

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Instructions

1: Preheat your oven according to the cookie package instructions.

2: Prepare the cookie dough using Super Fat- Double Dark Chocolate Chip Keto Cookies.

3: In a bowl, mix together the plant-based protein, ricotta cheese, and granulated monk fruit.

4: Fold in the keto candied pecans and chocolate covered almonds into the mixture.

5: Scoop the combined mixture and place it into pie molds.

6: Sprinkle with @superfat keto sprinkles.

7: Bake according to the cookie instructions or until set.

8: Allow to cool before serving.

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Candied Pecan-Almond Pies

What you need

Instructions

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