Butterscotch Pretzel Blondies

Name: Butterscotch Pretzel Blondies
Prep time: 10 min
Cook time: 18 min
Total time: 10 min
Yield: 9
Ingredients: gluten-free flour; Butterscotch Instant Pudding Mix; crushed salted pretzels; Crystal Diamond Baking Salt; baking powder; RxSugar alullose; whole eggs; vanilla extract; vanilla greek yogurt; almond butter; sugar-free chocolate chips; Vanilla Instant Frosting Mix; unsweetened almond milk; greek yogurt; butter flavor drops

10 mins prepServes 9

A delicious and healthy treat made with butterscotch pudding mix, gluten-free flour, and topped with buttercream frosting. These blondies are perfect for dessert lovers looking for something sweet yet nutritious!

9 servings

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Instructions

1: Preheat the oven at 350°F.

2: Mix all the dry ingredients.

3: Incorporate the rest of the ingredients for the bars.

4: Transfer to a silicone 8x8 baking dish.

5: Bake for 18 minutes and let it cool.

6: Mix the ingredients for the frosting, top the blondies and enjoy!

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Butterscotch Pretzel Blondies

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