Butterscotch Cake Mix Donuts
Serves 1415 mins prep18 mins cook
These Butterscotch Cake Mix Donuts made with Olive Nation Vanilla Cake Mix are super easy to prepare, lower in sugar, and packed with flavor—perfect for any occasion! Enjoy the rich taste of Butterscotch Baking Chips and elevate your baking game. This recipe makes 14 delicious donuts that satisfy sweet cravings while being gluten-free and vegan.
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What you need
Instructions
1: Preheat the oven to 375°F. 2: Mix the ingredients for the donuts in a large bowl. 3: Pour the donut batter into 14 silicone donuts baking mold halfway. 4: Bake for 18 minutes, and let them cool down. 5: Mix the ingredients for the glaze and dip each donut in it. 6: Add your toppings and enjoy!View original recipe