Brown Sugar Banana & Coconut Pie | Purely Healthy Living
Brown Sugar Banana & Coconut Pie
40 mins prepServes 1
This high protein, gluten free and low carb brown sugar banana and coconut pie with a good crunch of pistachios is not only easy to make but it's also god for you and taste delicious!
Preheat the one at 350F.
Mix all the ingredients for the pie crust and spread in a silicone baking dish.
Bake for 15-17 minutes.
Mix all the ingredients for the filling and spread on top after the pie has baked.
Add your toppings, refrigerate for a couple of minutes, slice into 6-8 pieces and enjoy!