Broccoli Cream Cheese Chicken Skillet
Serves 810 mins prep30 mins cook
A simple and cozy chicken and broccoli skillet, perfect with the addition of bacon. This keto and gluten-free recipe combines shredded chicken, cream cheese, egg whites, broccoli, mushrooms, and seasonings for a delicious meal.
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What you need
Instructions
1: Preheat the oven at 350F. 2: Bake bacon for 10 minutes (it doesn't need to be fully cooked). 3: Mix egg whites, chicken, seasonings, and room temperature cream cheese. 4: In a non-stick skillet, cook the broccoli and mushrooms. 5: Add the vegetables into the chicken mix. 6: Pour the mix into a greased iron skillet. 7: Top with bacon. 8: Bake for 30 minutes. 9: Let it cool down and cut into 8 equal squares. 10: ENJOY!View original recipe