Breakfast Broccoli and Eggs
Serves 210 mins prep10 mins cook
A delicious Sunday breakfast featuring roasted and steamed broccoli served with marinara sauce and two organic pasture raised eggs cooked with cayenne, turmeric, and pepper in avocado oil, topped with farmers cheese.
0 servings
What you need

broccoli

cayenne

turmeric

avocado oil

marinara sauce
Instructions
1: Roast and steam broccoli until tender. 2: In a pan, heat avocado oil and cook the eggs with cayenne, turmeric, and pepper. 3: Serve the eggs alongside the broccoli topped with marinara sauce and farmers cheese.View original recipe

