Bourbon Sirloin Steak Jalapeño Carbonara | Purely Healthy Living
Bourbon Sirloin Steak Jalapeño Carbonara
35 mins prepServes 2
There's something about spicy flavors and sweet that it just so special and delicious, I decided to incorporate them in this Bourbon Sirloin Steak Jalapeño Carbonara recipe with cottage cheese and spaghetti squash!
Place your steaks in your instant pot with 3/4 cup of water or bone broth.
Cover and cook for 24 minutes in medium.
Blend the roasted jalapeños with 1/2 cup of bone broth, seasonings and cottage cheese.
Once the steak have cooked serve with cooked spaghetti squash, sauce and chopped bacon, you can add more roasted jalapeño por garnish
