Blueberry Muffin Pudding
Serves 15 mins prep0 mins cook
A quick and easy single-serve blueberry muffin pudding made with almond milk and vanilla instant pudding. This low-carb and gluten-free snack is perfect for any time of the day.
0 servings
What you need
Instructions
1: Mix the almond milk with pudding mix for 5 minutes. 2: Crumble up some mini muffins. 3: Serve in a cup with more muffins and sprinkles.View original recipe