Birthday Caramel Biscuit Protein Bake
Serves 110 mins prep35 mins cook
This high protein, low carb, and gluten-free Birthday Caramel Biscuit Protein Bake is a delightful treat! Perfect for a single serving, this dish features a mix of Keto Coffee Creamer and Caramel Biscuit Whey, enhanced with egg whites and vanilla extract, topped with coconut butter and colorful sprinkles. Enjoy this guilt-free dessert that has been on repeat for days!
0 servings
What you need
tsp coconut butter

tsp vanilla extract
Instructions
1: Preheat the oven at 350F. 2: Mix all the ingredients very well. 3: Pour in a single serving baking dish. 4: Bake for 35 minutes.View original recipe

