Birthday Cake Crepes
Serves 210 mins prep5 mins cook
These low-carb and gluten-free birthday cake crepes use keto egg wraps as the base with delicious fillings including candied pecans, cinnamon, and cream cheese. A festive and healthy option for a birthday treat!
0 servings
What you need
Instructions
1: Prepare the keto egg wraps as the base for crepes. 2: Spread organic cream cheese on each wrap. 3: Sprinkle cinnamon over the cream cheese. 4: Add keto candied pecans and mint chocolate chips as fillings. 5: Roll up the crepes and serve immediately.View original recipe