Banana Foster French Toast

Name: Banana Foster French Toast
Prep time: 10 min
Cook time: 6 min
Total time: 10 min
Yield: 1
Ingredients: whole grain gluten-free bread; unsweetened almond milk; egg whites; vanilla extract; liquid stevia; sliced banana; cashini butter; brown granulated monk fruit; sugar-free chocolate chips

10 mins prepServes 1

A deliciously healthy recipe for Banana Foster French Toast that is perfect for dessert or breakfast. This recipe incorporates whole grain gluten-free bread, almond milk, and a variety of toppings including sliced bananas and cashini butter, which makes it a heavenly treat.

1 servings

What you need

1 tsp vanilla extract

¼ tsp liquid stevia

¼ cup unsweetened almond milk

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Instructions

1: Mix all the egg whites, vanilla, stevia, and almond milk in a bowl.

2: Soak each slice of bread in the mixture and cook in a slightly greased skillet for 3 minutes on each side over medium-low heat.

3: Repeat this step with each slice of bread.

4: Serve on a plate, topping with sliced banana and granulated monk fruit.

5: Roast the bananas with a kitchen torch, add the rest of the toppings, and enjoy!

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Banana Foster French Toast

What you need

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