Banana Cookie Cream Pies
Serves 420 mins prep15 mins cook
Delicious gluten-free, low-carb banana cookie cream pies perfect for weekend baking! Made with a variety of favorite healthy ingredients for a tasty treat.
0 servings
What you need
Instructions
1: Prepare the chocolate chip cookie mix according to package instructions. 2: Mix in the egg, MCT or coconut oil, plant-based protein, Greek yogurt, granulated monk fruit, and mashed banana. 3: Incorporate the keto brownie batter chocolate into the mixture. 4: Spoon the mixture into a baking dish and create small pie shapes. 5: Bake according to the cookie mix package instructions. 6: Allow to cool before serving.View original recipe