Banana Cheesecake French Toast

Name: Banana Cheesecake French Toast
Prep time: 15 min
Cook time: 42 min
Total time: 15 min
Yield: 9
Ingredients: paleo low carb bread; egg whites; egg; almond butter; sliced bananas; vanilla extract; cinnamon; granulated monk fruit; cream cheese; Keto Candied Pecans

15 mins prepServes 9

This Banana Cheesecake French Toast Casserole is a low carb, gluten-free masterpiece that brings together delightful flavors of banana, cream cheese, and candied pecans. Ideal for those looking for a delicious breakfast option that doesn't compromise on taste!

9 servings

Checkout experience

Shop ingredients

Instructions

1: Preheat the oven at 350°F.

2: Cut the bread into tiny cubes.

3: Bake for 12 minutes.

4: Blend the egg whites, egg, almond butter, vanilla, monk fruit, cinnamon, and half of the bananas and cream cheese until smooth.

5: Place the baked bread in a greased 8x8 baking dish.

6: Pour the blended mixture over the bread and ensure it's fully covered.

7: Top with remaining sliced bananas, chopped cream cheese, and keto candied pecans.

8: Bake for 30 minutes.

9: Cut into 9 pieces once cooled.

10: Enjoy!

View original recipe

Banana Cheesecake French Toast

What you need

Instructions

More recipes

The Best Turkey Gravy

Honey Baked Apples

Summer Berry Cobbler Frozen Yogurt Bark

Hot Honey Corn Ribs with Whipped Feta

Butter Chicken Nachos

Butter Chicken Bowls

Salted Honey Peaches & Cream Cake

Hot Honey BBQ Chicken Sandwich

Cinnamon Strawberry Pistachio Pancakes

Cinnamon Roasted Peach Ice Cream

Nashville Hot Chicken Nachos

Honey Berry Cheesecake Puff Pastry Rolls