Baked Tilapia with Roasted Vegetables
Serves 215 mins prep30 mins cook
A nutritious meal featuring roasted vegetables and baked tilapia seasoned with cayenne, thyme, and black pepper, served with gluten-free bread and organic string cheese, complemented by a refreshing original drink made of ginger, maple syrup, and apple cider vinegar.
0 servings
What you need

tsp thyme

tbsp maple syrup

tsp black pepper

tsp cayenne

ginger

tbsp apple cider vinegar
Instructions
1: Preheat the oven and prepare roasted vegetables. 2: Season the tilapia with cayenne, thyme, and black pepper. 3: Bake the tilapia in the oven until cooked through. 4: Serve tilapia with roasted vegetables, gluten-free bread, and string cheese. 5: Mix ginger, maple syrup, and apple cider vinegar for the drink.View original recipe

