Bacon Jalapeño Shrimp Cakes | Purely Healthy Living
Bacon Jalapeño Shrimp Cakes
Serves 7
This Bacon Jalapeño Shrimp Cakes recipe is made with all flavors, and colorful ingredients that will please your tastebuds in every bite. The perfect idea for lunch, dinner and why not? Even breakfast!
Preheat the oven at 350F.
Place the shrimp in a food processor, add the seasonings, jalapeño and bacon.
Pulse until fully incorporated, about 30 seconds in high.
Create 6-7 shrimp cakes.
Bake for 18-20 minutes.
Blend the ingredients for the cottage cheese sauce.
Serve the shrimp cakes on a plate, top with cottage cheese sauce.
Sprinkle cilantro and red pepper flakes.
Enjoy!
