Apricot Crumble Protein Cheesecake

Name: Apricot Crumble Protein Cheesecake
Prep time: 15 min
Cook time: 32 min
Total time: 15 min
Yield: 8
Ingredients: greek yogurt; vanilla whey protein; organic eggs; vanilla extract; granulated monk fruit; chopped apricots; crushed Ready Nutrition Cinnamon Puffs; sugar-free maple syrup

15 mins prepServes 8

This healthier vanilla protein cheesecake packs 61 grams of protein for the whole recipe and is made with Greek yogurt, vanilla whey protein, and organic eggs. It features a delicious topping of chopped apricots and crushed cinnamon puffs.

8 servings

What you need

1 cup greek yogurt

1 tsp vanilla extract

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Instructions

1: Preheat the oven at 350F.

2: Blend the ingredients for the cheesecake.

3: Mix the ingredients for the toppings.

4: Pour over a baking dish and bake for 30-32 minutes.

5: Let it cool down.

6: Add the toppings and enjoy!

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Apricot Crumble Protein Cheesecake

What you need

Instructions

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