Apple Crumble Hazelnut Brownies

Name: Apple Crumble Hazelnut Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 12
Ingredients: oat flour; cacao powder; sea salt; cinnamon powder; brown granulated monk fruit; baking powder; granulated monk fruit; Mexican vanilla extract; Cacao Hazelnut Butter; unsweetened apple sauce; vanilla greek yogurt; Hazelnut Cacao Granola; apple

15 mins prepServes 12

A delicious low sugar brownie recipe made with oat flour, cacao, and topped with hazelnut granola and chopped apples. Perfect for apple lovers looking for a healthy dessert option!

12 servings

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Instructions

1: Preheat the oven at 350F.

2: Mix the dry ingredients for the brownies.

3: Add the wet ingredients and mix until fully incorporated.

4: Transfer to 12 silicone muffin tins.

5: Top with granola and sprinkle some water on top to avoid it burning during baking.

6: Bake for 25 minutes.

7: Let it cool down completely and enjoy!

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Apple Crumble Hazelnut Brownies

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