Mozzarella Stick Salami Pasta
Serves 4
10 mins prep
37 mins cook
47 mins total
This gluten-free and dairy-free pasta recipe uses palm heart noodles and melty mozzarella cheese for a low-carb and easy-to-make dinner. It includes salami, spinach, and a medley of seasonings, baked to perfection.
0 servings
1: Preheat the oven at 350°F. 2: Place the palm heart noodles and vegetables in a baking dish and top with seasonings, salami, and vegetable broth. 3: Bake for 25 minutes. 4: Slice the mozzarella cheese into slices and cover them in panko and seasonings. 5: Air fry for 12 minutes at 380°F. 6: Serve over the baked noodles and enjoy!
