Gingerbread Chocolate Chip Puff Pancake
Serves 4
15 mins prep
25 mins cook
40 mins total
A delicious and fluffy gingerbread chocolate chip puff pancake recipe perfect for the season. This breakfast dish combines oat flour, spices, and gingerbread pecan nut butter for a heartwarming touch, topped with maple drizzle and chocolate chips.
0 servings
1: Preheat the oven at 350F. 2: Mix the dry ingredients for the puff pancakes. 3: Transfer the batter into a greased baking dish. 4: Bake for 22-25 minutes. 5: Let it cool down completely, add your toppings, and enjoy!
