EASY SEED BUNS
Serves 12
20 mins prep
30 mins cook
50 mins total
These EASY SEED BUNS are the perfect side dish for the holidays, complementing gravy, mashed potatoes, and soups. They're nutrient-dense and easy to prepare, made with a simple blend of ingredients.
0 servings
1: Preheat your oven as directed for baking. 2: Combine all the dry ingredients including pork panko, coconut flour, sea salt, black pepper, parsley, himalayan hemp seeds, and sunflower seeds in a bowl. 3: In another bowl, mix the wet ingredients which include bone broth, eggs, and coconut oil. 4: Gradually mix the wet ingredients into the dry ingredients until combined. 5: Shape the mixture into buns and place them on a baking sheet. 6: Bake in the preheated oven for the recommended time until they are golden and cooked through.
