Chocolate Mint Tea Muffins
Serves 12
15 mins prep
20 mins cook
35 mins total
These Chocolate Mint Tea Muffins combine the goodness of coconut flour and raw cacao powder with the beneficial properties of Matcha mint tea. Perfect for a healthy snack or breakfast, they are easy to make and super delicious. The recipe serves 12, making it great for sharing!
0 servings
1: Preheat the oven at 350°F. 2: In a bowl, mix the dry ingredients. 3: Add your nut butter, mix, and add the eggs. 4: Finally, add the water with the tea and mix well. 5: Divide the mix into twelve silicone muffin cups and bake for 20 minutes. 6: Let them cool. ENJOY!
