Garlic "Parmesan" Tofu Sticks
Serves 2
10 mins prep
10 mins cook
20 mins total
This Garlic "Parmesan" Tofu Sticks recipe is made with all high in protein, fiber, and low-fat ingredients that will please your tastebuds in every bite. The perfect idea for lunch, dinner and why not? Even breakfast!
0 servings
Squeeze excess liquid from tofu. Slice the drained tofu. Cover the tofu with cornstarch. Dip the dips in the almond milk quickly. Mix the garlic and parmesan with flour. Dip the tofu slice in the flour until coated. Air fry for 10 minutes at 390F. Serve with vegan alfredo or marinara sauce.
