Cheesecake French Toast
Serves 2
15 mins prep
8 mins cook
23 mins total
Impress your loved one this Valentine’s Day with a High Protein Low Sugar Cheesecake French Toast made with high-fiber Cinnamon Raisin Bagels. This delicious brunch dish features a creamy cheesecake filling and fresh raspberries, making it a nutritious and delightful treat.
0 servings
1: Slice the bagels in half. 2: Mix the egg whites with monk fruit, almond milk, buttermilk, and vanilla extract. 3: Soak the bagels and air fry for 8 minutes at 380F. 4: Mix the ingredients for the cheesecake mix and top one half of the bagels, then top with the other half and add more cheesecake mix and raspberries. 5: Sprinkle some Valentine’s Day sprinkles and enjoy!
