Matcha Chocolate Chip Donuts
Serves 2
30 mins prep
40 mins cook
70 mins total
Matcha Chocolate Chip Donuts
0 servings
1. Preheat the oven at 370F. 2. In a mixing bowl add all the dry ingredients and mix. 3. Add the ghee, eggs, apple cider vinegar and water. 4. Mix and pour the mix in 8 silicone donut mold. Top with chocolate chips. 5. Bake for 22 minutes. 6. Take out of the oven, let it cool and enjoy!
