Salmon Salad
Serves 2
15 mins prep
10 mins cook
25 mins total
A nutritious salmon salad made with rainbow carrots, cucumbers, bell peppers, tomato, and spinach, drizzled with Greek dressing.
0 servings
1: Cook salmon in avocado oil until flaky. 2: Chop rainbow carrots, cucumbers, bell peppers, tomato, and spinach. 3: Combine all vegetables in a bowl. 4: Add cooked salmon on top. 5: Drizzle with Greek dressing before serving.
