Ultimate Gut Friendly Quinoa Krispies
Serves 12
15 mins prep
10 mins cook
25 mins total
A delightful twist on the classic rice krispies, made with quinoa and nutrient-packed ingredients like pili nuts and collagen. This recipe offers a healthy, gut-friendly snack that is easy to prepare and perfect for meal prep.
0 servings
1: In a pot, add the cup of quinoa and 1 to 1/2 cups of hot boiling water and cook for 10 minutes, covered. 2: In a food processor, add the pili nuts and pulse until they are totally crushed, making sure they turn into butter. 3: In a separate bowl, add the cooked quinoa and the rest of the ingredients. 4: Mix until you get a smooth consistency. 5: Pour into 12 muffin cups and refrigerate or freeze for 3-4 hours. 6: Enjoy!
