Maple Bacon Chocolate Chip Glazed Waffle Casserole
Serves 2
25 mins prep
45 mins cook
70 mins total
Turn your waffles into this show-stopping waffle casserole! This is such a fun, easy and delicious recipe to make for this week for breakfast or even dessert! Made with simple and healthy ingredients, high-protein and gluten-free!
0 servings
Preheat the oven at 350F. Chop the bacon with kitchen scissors and cook lightly in skillet. Mix all the unsweetened almond milk, pudding mix, egg whites and maple syrup. Slice the waffles in half. Add the waffles to the mix and let it soak, transfer to a baking dish. Top with bacon Bake for 20-24 minutes. Mix the ingredients for the glaze. Let them cool, top with sugar-free glaze and enjoy!
