Broccoli Cheddar Biltong Scones
Serves 8
15 mins prep
24 mins cook
39 mins total
These delicious broccoli cheddar biltong scones are made with cilantro-lime flavored beef biltong, packed with nutritious broccoli, and are perfect as a keto-friendly snack or meal. They're easy to prepare and make a great addition to any low-carb diet!
0 servings
1: Preheat the oven at 375°F. 2: Add the broccoli in a food processor and pulse until it's super fine. 3: Mix the eggs, pork panko, cheese, and seasonings in a bowl and mix well. 4: Cut the biltong into little pieces and add it to the mix. 5: Create 7 scones, place them on a baking mat. 6: Bake for 24 minutes. 7: Let them cool down and enjoy!
