Sweet Potato Toast
Serves 3
10 mins prep
15 mins cook
25 mins total
Delicious gluten-free toast made from sweet potatoes, packed with essential nutrients and topped with avocado and various spreads like mayo, cream cheese, or another flavorful topping. Perfect for a healthy meal any time of day.
0 servings
1: Slice the sweet potato into thick pieces and toast them. 2: Prepare the toppings by mashing avocado and mixing with mayo or cream cheese. 3: Spread the toppings over the toasted sweet potato slices. 4: Serve and enjoy with your selected toppings.
