Almond Flour Pancakes
Serves 2
10 mins prep
15 mins cook
25 mins total
A delicious combination of almond flour and coconut pancakes made with unsweetened almond milk, multi collagen, ghee, and paleo pancake mix, topped with melted midnight chocolate.
0 servings
1: Combine almond flour and coconut pancake mix in a bowl. 2: Add unsweetened almond milk, multi collagen, and ghee to the mixture and stir until well combined. 3: Heat a pan over medium heat and pour in the batter to form pancakes. 4: Cook until bubbles form on the surface, then flip and cook until golden brown. 5: Serve topped with melted midnight chocolate.
