Ginger Honey Coconut Bread
Serves 6
35 mins prep
45 mins cook
80 mins total
This Ginger Honey Coconut Bread recipe is just perfect to make during fall season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and gluten-free
0 servings
Preheat the oven at 350F. Mix the greek yogurt with apple cider vinegar, set aside. Mix all the dry ingredients. Incorporate the almond butter, greek yogurt, vanilla extract, eggs, and mix well. Transfer to a silicone baking loaf mold. Add the toppings. Bake for 35 minutes and let it cool, add the toppings and enjoy!
