Citrus Brownie Vegan French Toast Muffins
Serves 12
15 mins prep
22 mins cook
37 mins total
These Citrus Brownie Vegan French Toast Muffins are an EPIC treat for chocolate and citrus fans! Made with low carb bread and packed with delicious flavors, they serve as a perfect vegan dessert or breakfast option.
0 servings
1: Preheat your oven at 350°F. 2: Cut the bread into half inch squares and bake for 12 minutes. 3: Mix pea protein, ground flaxseed, baking powder, and allulose in a bowl. 4: Add nut butter and nut milk, then mix well. 5: Stir in the baked bread and chopped keto brownie bars. 6: Divide the batter into twelve silicone muffin cups. 7: Top with mandarins. 8: Bake for 20-22 minutes. 9: Let cool down and ENJOY!
