Pumpkin Buttermilk Donuts

Name: Pumpkin Buttermilk Donuts
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Yield: 6
Ingredients: SIGNATURE SELECTS Pumpkin, 100% Pure; SIGNATURE SELECTS Baking Powder, Double Acting; Bob's Red Mill 1-to-1 Baking Flour, Gluten Free; Value Corner Vanilla Flavor, Imitation

Serves 6

15 mins prep

24 mins cook

39 mins total

These donuts are soft, moist, and the perfect combination of sweet and salty, making them a great treat for #NationalPumpkinDay.

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0 servings

cuppumpkin puree

tspbaking powder

cupgluten-free flour

tspvanilla extract

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1: Preheat the oven at 350F.

2: Crush the cereal.

3: Mix all the dry ingredients in a large bowl.

4: Mix in the wet ingredients, and pour the batter into 6 silicone donut molds.

5: Bake for 24 minutes.

6: Let it cool down.

7: Mix the ingredients for the glaze and top your donuts with it.

8: Enjoy!

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Pumpkin Buttermilk Donuts

Serves 6

15 mins prep

24 mins cook

39 mins total

What you need

How to make

Available coupons from Purely Healthy Living