Cauliflower Rice with Greek Yogurt
Serves 1
15 mins prep
10 mins cook
25 mins total
A nutritious lunch made with cauliflower rice, Greek yogurt, mustard, mushrooms, garlic salt, and served with jicama as a side dish.
0 servings
1: Prepare cauliflower rice according to package instructions or using fresh cauliflower. 2: Mix cauliflower rice with Greek yogurt and mustard. 3: Sauté mushrooms in a pan until tender, and add them to the mixture. 4: Season with garlic salt to taste. 5: Serve with jicama on the side.
