Paloma and Tacos
Serves 4
10 mins prep
15 mins cook
25 mins total
Celebrate Dry January and Taco Tuesday with this recipe for delicious palomas paired with tacos. The paloma is made with Almave Blanco, Jarritos Grapefruit, lime juice, and a pinch of salt, while the tacos feature ground beef and SOMOS Taco Simmer Sauce.
0 servings
1: Combine Almave Blanco, Jarritos Grapefruit, lime juice, and salt in a shaker. 2: Shake and strain over ice. 3: Garnish with a grapefruit smile. 4: Heat skillet and add ground beef occasionally until the meat is lightly browned. 5: Add entire jar of SOMOS Taco Simmer Sauce to skillet and mix thoroughly with meat. 6: Stir occasionally & let simmer for about 6 mins or until the meat is fully cooked through. 7: Serve with tortillas and add your favorite toppings.
