Apple Cheddar Bacon Casserole
Serves 4
15 mins prep
32 mins cook
47 mins total
A delightful fall combination of apple, cheddar, and bacon in a French toast casserole. This dish features brioche bread soaked in a creamy mixture, combined with jalapeños, sage, and spices, baked to perfection for a hearty breakfast or brunch.
0 servings
1: Preheat the oven at 350F. 2: Mix the eggs with milk and seasonings. 3: Cut the bread into cubes and add them to the egg bowl, add apples, cheese, jalapeños, bacon, and sage. 4: Mix until the bread is fully soaked. 5: Transfer into a baking dish. 6: Bake for 30-32 minutes. 7: Slice and enjoy!
