Gingerbread Pear Maple Glazed Bread
Serves 8
15 mins prep
30 mins cook
45 mins total
This gluten-free, low-sugar Gingerbread Pear Maple Glazed Bread utilizes @nutpods gingerbread latte creamer for extra moisture and a perfect pairing with pears, creating a deliciously satisfying treat.
0 servings
1: Preheat your oven and prepare a baking pan. 2: In a bowl, combine all purpose gluten-free flour, cinnamon granola, baking powder, and baking soda. 3: In another bowl, mix granulated monk fruit, vanilla extract, Greek yogurt, and eggs until combined. 4: Gradually add the dry ingredients to the wet mixture and stir until just mixed. 5: Fold in @nutpods Gingerbread Latte. 6: Pour the batter into the prepared baking pan. 7: Bake in the preheated oven for about 30 minutes or until a toothpick comes out clean.
